Pomegranate glazed Baby Back Ribs
Stuck at home and looking for some cooking inspiration Watch the CIA s new series of videos all about BBQ What better time to learn about cooking low and slow comfort food Go to recipe: Pomegranate molasses, red wine, and balsamic vinegar impart these barbecued loin back ribs with subtle, sophisticated flavors. Chef Charlie Torgerson from Charlie Ts Foods shows us how to make this Mediterraneaninspired glaze, then BBQ the ribs until theyre perf
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