Guacamole, Ma Inti Melodies, Mexican Dip

, Guacamole, ,Mexican Dip, , guacamole recipe Guacamole is an avocadobased dip, spread, or salad first developed in Mexico. In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip, condiment and salad ingredient This simple famous Mexican dip takes 5 minutes and there you serve it with toast or taco or tortilla. You can even make grilled sandwiches from guacamole. You can have this as a quick breakfast or dinner GUACAMOLE INGREDIENTS: 2 avocados peeled, pitted, and mashed lime, juiced teaspoon salt cup diced onion 1 tomatoes, diced 2 small chillies chopped 2 tablespoons chopped fresh cilantro Garlic (Optional) 1. First, finely chop 1 small onion, 1 small tomato, 1 to 2 Green chillies or jalapeño peppers and cilantro (coriander leaves). Garlic is optional and can be skipped. 2. Slice the avocados in half, remove the pit