Sorry My Bolognese Sauce is BETTER than Grandmas

This incredible Italian homemade Bolognese Sauce Recipe is slowcooked with tomatoes and herbs for an unbelievable pasta or lasagna sauce. I cant even begin to tell you how flavorful and authentic this sauce is. I guarantee you will love it. Ingredients for this recipe: 3 tablespoons olive oil 2 Pounds finely minced beef chuck 2 pounds finely minced pork belly 2 large peeled, finely minced yellow onions 3 finely minced carrots 8 finely minced ribs of celery 4 finely minced cloves of garlic 2 bay leaves 4 cloves 2 cups dry red wine 228ounce cans of crushed whole San Marzano tomatoes 1 cups beef stock 2 cups whole milk 1 sprig of fresh rosemary, optional coarse salt and fresh cracked pepper to taste Serves: 1 gallons Prep time: 1 hour Cook time: 5 hours Procedures: 1. Add the olive oil to a large pot or rondeau over high heat and heat it until it begins to smo