How to Make Tart Shells

Easy and simplest way on how to make tart shells. They re flaky and buttery, suitable for both sweet and savoury tarts. It s my goto recipe and I ve been using it for all my tarts. Do try NOTE: If you ve made any of my recipes, please head out to my website and rate it. Link is below. I would really appreciate it. Huge thanks Printable recipe, tips and instructions Subscribe for more videos Things I used in this recipe: Tart moulds (similar): Say HI to us here: Website: Instagram: Facebook Page: Pinterest: Twitter: Kitchen tools I love to use: My favourite Asian ingredients: Camera gear: Camera: Sony A7III Lens: FE 2870mm OSS (SEL2870) Mic: Rode VideoMic Pro+ Tripod: Manfrotto MT055XPRO3 Lights: The music I use: Get a 30 day free trial.