Manchurian Chinese Bhel, म च र यन च इन ज भ ल Mumbai Street Style Crispy Chinese Bhel, Meena Home

, ChineseBhel, ChineseBhelMumbaiStyle, MeenasHome This is a Mumbai Street Style Chinese Bhel Recipe. It has a very Chatpata, Spicy, Tangy and a little Sweet taste. Here in Mumbai, Chinese Bhel is served along with Manchurian balls in it. You can serve this either Hot or Cold. Both tastes amazing and delicious but the cold one tastes much more crispier. Do try out this IndoChinese Recipe, and You are definitely going to Love it. How to make SCHEZWAN CHUTNEY, SAUCE (Chinese Bhel wali Chutney) at Home. LINK: Thank you For Watching the video Hope you Liked it :) Do LIKE SHARE AND SUBSCRIBE to my Channel Aur haan, BELL ICON ko press karna na bhoole, isse apko meri nayi nayi recipes k notifications aate rahenge. Do Follow me on Instagram: Ingredients: AS PER TASTE SALT 1 TBSP OIL 1 PACKET HAKKA NOODLES 200 GM CABBAGE 1 CARROT 45 GARLIC CLOVES 1. 5 INCH GINGER 12 GREEN CHILLIES AS PER TASTE SALT 1 TSP RED CHILLI POWDER 1, 2 TSP