How to Make Chashu ( Japanese Braised Pork Belly) ( Recipe)シャーシュー(煮豚)の作り方 (レシピ)

Make this easy, meltinyourmouth Chashu pork belly recipe at home Braised in a sweet and savory sauce, you can now add the tender slice of meat as topping to your next bowl of ramen. Its the most fulfilling reward for any pork belly lovers out there RECIPE starts 01:01 PRINT RECIPE Prep Time: 10 mins Cook Time: 15 mins Rest Time: 5 mins Total Time: 30 mins Servings: 2 INGREDIENTS For Rolled Chashu (Log) (Serves 810) 22 lb pork belly block (9071134 g) 1 Negi, Long