The Reason You Love Ice Cream So Much Is Simple Science I Paid Content by Ben Jerrys
Anyone whos experienced pangs of hunger and cravings when looking at an ice cream cone can attest that the sugary, creamy treat is near irresistible. And its not just because our bodies, and tastebuds, have evolved to crave sugar on the regular. When you break down the chemistry behind ice cream, its easy to see why: Its been engineered to the perfect combination of elements sugar, fat, frozen water, and air that make up the mouthwatering concoction. Paid Content Presented by: Ben Jerry s Subscribe to our Youtube Channel Follow us on Twitter
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