Padma Lakshmi Breaks Down Her Favorite Indian Snacks, Snacked

Padma Lakshmi is the host of Hulus Taste the Nation, the face of Bravos Top Chef, and the author of the new childrens book Tomatoes for Neela. But more than a food media tour de force, Lakshmi is also one of the worlds most vocal snack obsessives. From beloved Indian essentials like muruku and Masala Munch, to universal classics like Pringles and tortilla chips and salsa, Lakshmi breaks down the savory snacks that keep her going between projects. SIGN UP FOR THE FIRST WE FEAST NEWSLETTER: Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behindthescenes with some of the countrys best chefs and finding the unexpected places where food and pop culture intersect.