Watercress Pudding
The scientific name for this versatile member of the mustard family, Nasturtium officinale, means nose twister in Latin, which comes as no surprise to those familiar with watercress s zing. The ancient green s pungent tang shines through in this simple recipe. The result A silky, bright green puree armed with a sexy bite, perfect for accompanying fatty proteins like salmon or pork belly. For the recipe, visit:
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