The meat FALLS off the bone The only one recipe that I use to cook CHICKEN LEGS

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The meat FALLS off the bone The only one recipe that I use to cook CHICKEN LEGS Ingredients: chicken legs 1 kg (2. 2 lb) onion 150 g (5. 3 oz) butter 120 g oz) garlic 4 cloves salt 10 g oz) coriander 5 g oz) black pepper 5 g oz) Over low fire 30 min Follow us on: Facebook: Instagram: