Сукияки How to Make Sukiyaki ( Japanese Beef Hot Pot) すき焼きの作り方

Ingredients for Sukiyaki (3 People) Sukiyaki Sauce 100ml Sake (2, 5 u. s. cup) 50ml Mirin A Type Of Sweet Rice Wine (1, 5 u. s. cup) 50ml Soy Sauce (1, 5 u. s. cups) 2 tbsp Sugar Beef Eggs Chinese Cabbage Negi Welsh Onion Shungiku Edible Chrysanthemum Shiitake Mushrooms Enokitake Mushrooms Seared Firm Tofu Ito Konnyaku Konjac Cut Into Noodlelike Strips twi