Gobi Paratha
Ingredients for 6 paratha Dough: 1 cup wholewheat flour 1, 2 cup water (Use more as needed) 1, 2 teaspoon of salt Filling: 2 cup shredded cauliflower 1, 2 teaspoon ajwain 1, 2 teaspoon cumin seeds (Jeera) 1 chopped green chili 2 tablespoons chopped cilantro (green coriander) 1, 2 teaspoon salt Also needed: 1, 4 wholewheat flour for rolling Oil to cook br, br,
|
|