Brad Makes Garlic Ginger Paste, Its Alive Home, Bon Appétit

Bon Appétits Brad Leone is back for episode 68 of Its Alive, aka Its Alive: Home Video Edition, Tape 1. Youre invited to join him in his home kitchen to make fermented garlic ginger paste Tune in for: garlic, ginger, dogs, kids, mathematics, flying pickles, and a special arts and crafts presentation by the one and only Sohla ElWaylly. At some point they may even cover how to make the paste Follow Brad on Instagram: bradleone Join Bon Appétit test kitchen guy, Brad Leone, on a wild, roundabout