Vegetable Hyderabadi Recipe, Restaurant Style Veg Hyderabadi Recipe, Chef Harpal Singh Sokhi

This is a popular curry in almost all restaurants made with paneer, mixed vegetables in Palak gravy. Veg Hyderabadi Prep Time: 1520 min. Cooking Time: 2530 min. Serve: 46 people Ingredient Quantity For Masala: Bay leaf 2 no. Cinnamon stick inch Green cardamom 34 no. Black peppercorn 1 tsp Cloves 34 no. Cumin seeds 1 tsp For Gravy: Ghee cup Cumin seeds 1 tsp Onion chopped 3 no. Gingergarlic paste 1 tbsp Tomato chopped 3 no. Salt to taste Coriander powder 1 tbsp Red chilli powder 1 tsp Garam masala powder 1 tsp Turmeric powder tsp Green chilli slit 23 no. Ginger julienne inch Cashew nut and char magaz paste 3 tbsp Spinach puree 1 cup Carrot cut into cube size (Boi