Ultimate Beef Rolls Cooking in the Forest
Are you ready for the ultimate foodpornasmr experience This recipe features superb meat rolls made from freerange beef with cheesy stuffing, fresh sage and mild notes of fresh chili. To make it even better we made two special sauces, one from squash flavoured homemade red wine and the other from fresh horseradish root and creme Enjoy ;) Ingredients: 400g freerange beef 100g pecorino cheese 1 organic red chili 2 cups homemade red wine 1 squash 1 organic horseradish 1 cup creme faiche 1 tsp.
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