Mini Pumpkin Pies Your Favorite Fall Dessert
Mini Pumpkin Pies are literally easier than pie Youll love the buttery crust and creamy pumpkin center topped with whipped cream. RECIPE BELOW Mini Pumpkin Pie Ingredients: 1 homemade pie crust disk, or 2 storebought pie crust rolls 15 oz pumpkin puree 1 large egg 1 large egg yolk 1, 2 cup packed light brown sugar 1, 4 cup granulated sugar 1 tsp pumpkin pie spice 1, 2 tsp cinnamon 1, 4 tsp salt 1 tsp vanilla extract 3, 4 cup evaporated milk, 6 oz Ingredients for Whipped Cream: 1 cup heavy whipping cream 3 Tbsp granulated sugar 1, 2 tsp vanilla extract PRINT RECIPE HERE: coming soon Pie Crust Recipe: Vanilla Extract Recipe: TOOLS, USED IN THIS VIDEO (affiliate): Libby s 100 Pure Pumpkin: Muffing Pan: Wire Rack: Rolling Pin: Baking Cookie Cutters: Ice Cream Scoop: htt
|
|