Day In The Life of A Michelin Star Chef
Go behind the scenes with Alvin as he spends a day with Chef Jane of Jeju Noodle Bar, the first michelinstarred noodle bar in America. From meticulously preparing fish to preparing endless bowls of noodles, being a chef might be harder than it seem. Jeju Noodle Bar: About To Eat: A new YouTube channel from your internet food friends. About To Eat is the excitement of knowing something wonderful is coming. Inga, Andrew, Adam, Annie, Liza, Alvin, Rie, Jody (and more) Follow us on Instagram: Check out some of our friends at BuzzFeed: Credits:
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