How Chef Ed Szymanski Perfected Fish Chips at NYC s Dame Eater New Guard

Chef Ed Szymanski and his partner Patricia Howards popup, Dame, was supposed to sell fish and chips to New Yorkers for a few weeks in summer 2020. Still in operation 10 months later due to an explosive response to their battered hake fried to crispy perfection, we follow the duo as they begin recipe testing for their permanent space planned for NYCs West Village, which is now open. Read more about Ed and Patricia, Eater 2021 New Guard winners, on Eater: Credits: Director, Producer: Pelin Keskin Camera: Carla Francescutti, Connor Reid Editor: Lucy Morales