Making Lollipops ( Sugar Free) On A Stick With Your Hands At Home, Delicious and Easy

Lollipops are a classic party appetizer and a favorite treat for kids. This recipe will show you how to make them simple and delicious. You only need a few ingredients and a few minutes to make these lollipops, so you can start planning your next party ASAP I will show you how to make DIY lollipops. These lollipops are delicious and easy to prepare, they will become a favorite dessert of all guests Recipe: Isomaltose lollipops with passion fruit. passion fruit puree 10g; isomalt 70 gr. Passion fruit puree should be completely defrosted and at room temperature. We shift the isomalt and passion fruit puree into a heavybottomed ladle, mix and heat over medium heat until the granules dissolve, stirring occasionally. (Up to about 160 170 C), then remove from heat, wait until the bubbles disappear and stop bubbling (up to about 150 C). And pour into molds. Insert wooden skewers and scroll. Decorate as desired. Wait for complete cooling (about 15 minutes) and