Amazing Knife Skills Sweet and Sour Mandarin Fish l 松鼠鱼

Master Chef John Zhang shows you tips on making perfect Sweet and Sour Mandarin Fish with stepbystep instructions. Sweet and Sour Mandarin Fish (松鼠鱼) is one of the signature dishes in Huaiyang cuisine. The surface is crisp and the inside is tender and soft; the sauce is sour and sweet, agreeable to the taste; has fresh and delicious flavor. Full Recipe: Note: Although carp was used in the namesake recipe, there are a variety of fish that can be pre