Stop buying sausages Cook your own ham
Stop buying sausages Cook your own ham Ingredients: salt: 10 g (0. 4 oz) black peppercorns: 10 g (0. 4 oz) bay leaves: 3 pc milk: 1. 5 l (51 pt) pork neck: 2 kg (4 lb) melted butter: 100 g (3. 5 oz) garlic powder: 10 g (0. 4 oz) sweet paprika: 10 g (0. 4 oz) black pepper: 4 g (0. 1 oz) salt: 7 g (0. 2 oz) coal: 200 g (7. 1 oz) The salad: red cabbage: 200 g (7. 1 oz) pickled cucumbers: 150 g (5. 3 oz) canned corn: 150 g (5. 3 oz) dill: 10 g (0. 4 oz) sour cream: 15 g (0. 5 oz) garlic: 10 g (0. 4 oz) salt: 8 g (0. 3 oz) black pepper: 5 g (0. 2 oz) Follow us on: Facebook:
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