Thai Tofu Vegetable Curry Recipe Vegan stir fry
A very simple and quick thai recipe for Vegetables and Tofu stir fried in Curry powder. Thai vegetable Tofu Curry Stirfry. Tahu Pad Pong Khari 2 Servings. Best served with Jasmine Rice. Many more authentic vegan Thai recipes on this channel. Please subscribe. Ingredients: 1 Bell Pepper 200g Tofu 1 red Onion 100g Cabbage 1 red large Chili (mild) 2 tsp yellow Curry Powder (Thai) 23 tbsp Oil For the Sauce: 1 tbsp veg. Oyster Sauce 1 tbsp Soy Sauce light 1, 4 tsp Ajinomoto 1, 2 tsp Sugar 12 tbsp Water
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