10 Street Food Challenge in Saigon, Vietnam Oil Shower Chicken
NOSE TO TAIL MERCH GET YOURS TODAY SUPPORT OUR MISSION THUYENS INSTAGRAM thuyenvo12 Like our music Enjoy a free 30day of Epidemic Sound for the best royalty free music: 10 DINING: SAIGON 1. LÒ BÁNH MÌ HOÀNG PHÁT ADDRESS: 137 Phan Đình Phùng Street, Ward 17, Phú Nhuận District SOCIAL: CHARCOAL BANH MI WITH CHAR SIU MEAT AND SHUMAI: The Dough: add salt, egg, sugar, bamboo charcoal powder, water, flour and clarified butter into a Dough Making Machine. Mix for 15 the dough and place in a round tray. Insert the tray in the dough divider. Shape each dough into a banh mi and place in a metal container. Incubate the banh mi for an hour. Spray with water and sprinkle sesame seeds on top. Put dough in the Baker for an hour. , The Banh Mi: Add shumai, cucumber, pickles, herbs, char siu sauce, char
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