Gyudon Recipe, Japanese Beef bowl, 牛丼

Gyudon (Bowl of simmered beef and onions) is one of the iconic Japanese fast casual food commonly known as Yoshinoya beef bowl. It takes just minutes to make, but with the few tips and techniques, you can make the great Gyudon like you never had before. here is how By the way, you can make pork version with using thinly sliced pork belly (If you don t know or want to buy Kombu, there is a link and explanation in below) (Chapter) 0:00 Prepare Ingredients 2:03 Dashi science 2:47 Cooking part At CHEF S LABO (Laboratory), all the videos have many cooking tips and knowledge that makes you a better cook So subscribe the channel, and hit the to turn on the notification for new videos, so you don t miss out If you like the video, please hit button And share with your friends who loves Japanese foods That really supports the channel, and makes me keep it going The link for the Japanese beef curry video More rice bowl