A Special Sashimi Plate How To Make Sushi Series

Master Sushi Chef Hiroyuki Terada shows you how to assemble a high end sashimi plate. Ingredients include: Tuna, Yellowtail, Salmon, White Tuna or Escolar, Octopus, Toro, Scallops and Sweet Shrimp. Some of these items are not on our main menu, but they can be available if you notify us in advanced prior to your arrival. This sashimi plate would sell for around with Toro being the most expensive of all and making up half the cost of this plate. We look forward to you coming down to visit us, so don br, br,