Join us today as we canoe across the dam to a hidden orchard on the other side. We harvest our jackfruit, wax jambus and mangoes, climb many tropical fruit trees, and jump in the water to swim home with baskets filled and heavy with fruit. We cook it all up into a delicious homegrown meal, with fried spiced jackfruit, a wax jambu salad called rujak, and delicious chilli beans
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