The Best Burger in NYC Is at Rolos in Queens Smoke Point

With a menu that is focused on woodfired cuisine, Rolos has become one of NYCs most popular and busy restaurants. Chef and coowner Rafiq Salim and his team make one of the citys best burgers, a twosheet lasagna verde, a dryaged bonein ribeye, and more. For more food and restaurant news, sign up for our newsletters: Credits: Producer: Connor Reid Directors: Connor Reid, Murilo Ferreira Camera: Murilo Ferreira, Carla Francescutti Editor: Howie Burbidge Executive Producer: Stephen Pelletteri Development Producer: Ian Stroud Supervising Producer: Stefania Orrù Audience Development: Terri Ciccone, Frances Dumlao, Avery Dalal For more episodes of Smoke Point, click here: Eater is the goto resource for food and restaurant obsessives with hundreds of episodes and new series, featuri