Have you ever had cake like this This is the most delicious cake Ive ever eaten So easy

Have you ever had cake like this This is the most delicious cake I ve ever eaten Ingredients 1. Cake 5 pcs (55 g+) Egg 60g (4 tbsp) Milk 50g (11 tsp) Cooking oil 65g (8 tbsp) Cake flour Lemon juice 50g (4 tbsp) Sugar 2. Cream 60g (4 tbsp) Unsalted butter 2g (1, 4 tsp) Sea salt 25g (2 tbsp) Sugar 200g cup) Whipping cream 3. Top decoration Sliced Almond cake pan size 28x28cm 160C (320F) bake for 25 minutes Important tips: 1. Whip the egg whites to wet peaks, if whipped too hard the cake will be easy to crack 2. If the room temperature is low, you can put the butter in the microwave oven for about 1015 seconds 3. Cream is added to the butter in several times, not add too much at once, that waill be easily separated oil and water, if the oil and water separated, then put it into the microwave for 15 seconds, and then continue to whip, so that you can also remedy the problem.