Beef Sausage, Chuds bbq
A simple yet delicious recipe for an all beef sausage as well as a few new techniques Recipe: 5lbs (2268g) farce 45g salt 226g liquid beef stock 25g garlic 15g mustard 10g paprika 20g cayenne 25g pepper 7g turmeric For all Smoker Information: Instagram: chudsbbq tiktok: chudsbbbq Sausage Stuffer Hog Casings Pink Salt Meat Grinder Food Processor Fire
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