Steak Lobster Panuozzo, Guest Chef: Chris Roberts, Dome Recipes, Gozney
Gozney, Outdoor Pizza Ovens, Wood Gas Fired Ovens. Get the full recipe and sign up to our newsletter here We know it s April Fools Day, but this recipe is no After a longawaited visit to Gozney HQ, Welsh legend and Gozney Ambassador, Chris Roberts (flamebaster), has combined his love of land and sea, to create a Steak and Lobster Panuozzo, fired up in Dome. Using seaweed, fresh lobster, on the bone ribeye steak, we can confirm this surf and turf sandwich tastes incredible. Share your creations using, gozneykitchen, gozneydome, gozney, teamgozney Products used: Gozney Dome: Stay connected: Website: Instagram: Fac
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