1 Tacos VS 113 Tacos in MEXICO Super RARE Mexican Food

SECOND CHANNEL MORE BEFRS BEFRS MERCH SUPPORT OUR MISSION FOLLOW CALVIN , IG fkndeliciousness Like our music Enjoy a free 30day of Epidemic Sound for the best royalty free music: 1. TACOS DON JAIME Interviewee: Jaime Jasso Gonzales TACOS WITH REFRIED BEANS: Make the fillings for the taco using 1, 2 kilo of cooked black beans, one cup of chicken broth, 3 spoons of lard, 1, 2 of an onion, 1 sprig of epazote and salt. Chop onions. In a pot, sweat the onions and add the beans then the chicken broth. Mix in salt and epazote. Assembly: Layer the tortilla with chicharron grease, then add fillings, close tortilla and then add onions and hot oil on top CHICHARRON TACOS: : Layer the tortilla with chicharron grease, then add fillings, close the tortilla and then add onions and hot oil on top. POTATO TACOS: