Chef Escaped Covid Lockdown In London To Start A Homestead In The Countryside

its been over 2 years since I left the big city of London after the C0VID Lockdowns moved to the Wales countryside to reconnect with nature in an attempt to be as self sufficient off grid as I can be. Join me as I give you an update on my new build, healing recipes, a tour of what im growing this year the chance to get your hands on some homemade welsh produce NEW MERCH RECIPES SIGNED COPIES OF MY BOOKS INSTAGRAM: Directed by Gaz Oakley Filmed Edited By Tom Kong