How to Cook a Loose Meat Sandwich with George Motz, Burger Scholar Sessions
Here s a weird one for youthe Loose Meat Sandwich from the Midwest. Is it a hamburger We re not entirely sure. Is it amazing Hell yes Think of a Sloppy Joe, minus the slop. If you close your eyes and bite into a loose meat sandwich, you taste all the elements of a hamburger: bun, beef, seasoning, mustard, onion, pickle. And now it s George s job to bring this Midwest icon into your home. Pull up a seat as the Motzman walks you through hamburger historyand make sure to stay for the milkshake tutorial Subscribe to First We Feast on YouTube: Check out more of First We Feast here: First We Feast videos offer an iconoclastic view into the culinary world, taking you behindthescenes with some of the country s best chefs and finding the unexpected places where food and pop culture intersect.
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