Homemade PUMPKIN CANDY or candied pumpkin, shortsvideo, recipe
INGREDIENTS for 300g pumpkin candy 1kg peeled pumpkin or butternut squash pulp 500g sugar zest of 1 lemon + 1 orange juice of 1 lemon + 1 orange 1 cinnamon stick 50g fresh ginger 56 clove buds 1 star anise + 10g icing sugar 10g corn starch PROCESS: Combine all ingredients (except icing sugar and corn starch) in one pan. Leave it for 6 hours or overnight. bring to a boil and simmer for 5 minutes stirring occasionally. Then cool down completely, Repeat 23 times. Dry 23 hours at 195ºF, 90ºС. Then roll in icing sugar and corn starch. Bon appetit How to make homemade PUMPKIN CANDY, candied pumpkin, cooking recipe, recipe, cookingtime, vsevsad, thanksgiving, recipes, gay, gaycouple, lgbt, lgbtq, pumpkin, pumpkinbread, pumpkinmuffins, pumpkinrecipes, baking, as
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