Almond and Chocolate Crinkle Cookies
Chocolate Crinkle Cookies very soft and fudgy inside, not too sweet and crispy on the outside. The chocolate chunks are melted when you just take a bite. You can add any extra flavoring you desire and make each time a special treat. Ingredients: Makes about 20 cookies 7 oz (200 g) bittersweet chocolate (6570 cocoa percentage), divided 3 egg whites 2 cups powdered sugar, divided 1, 2 cup unsweetened cocoa powder 1 tbsp cornstarch 1, 4 tsp salt almond extract, to taste extra flavors (orange or lemon zes
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