The Dinner Bell: A Dutch Inspired Brunch in the Netherlands

The Dinner Bell goes Dutch in this episode: Julia heads to Amsterdam and cooks a brunch feast for a group of locals and expats. Inspired by the local cuisinelike croquettes and poffertjesJulia makes savory potato croquettes with Gouda sauce and poached eggs, chocolate buckwheat pancakes with berry coulis, and a lemonthyme jenever cocktail. Subscribe to Munchies here: Check out for more