Orange Semolina Cake

I must start with a thank you to my subscribers. We reached 300 this week and I am surprised and delighted that so many people subscribe and regularly come back to my baking channel. I am grateful to you all; your comments are warmly appreciated and I am looking forward to baking many more weekly sweet treats for you. This weeks recipe uses semolina for a lovely rich flavour and the orange syrup makes it moist and delicious. So sit back and I hope you enjoy watching. . Website: Instagram: Ingredients: For the cake: 120g plain flour 170g fine semolina 1 tbsp baking powder 110g butter 200g caster sugar 3 eggs 1 tsp vanilla extract 250 ml milk Pinch of salt For the syrup: 350 ml water