Polskie pierogi po Szwedzku take dobre że cię wypierdolą w kosmos
Pierogi or the juvenile diminutive form pierożki, are Polish dumplings of unleavened dough first boiled and then usually baked or fried. They re traditionally stuffed with a potato filling, sauerkraut, ground meat or cheese. When stuffed with a potato filling, the Poles call them Ruskie pierogi. When serves as a desert, the dumplings are filled with fruits and, or a quark like cheese called biały ser (litterary white cheese), sometimes covered in soured cream. They are absolutely wonderful, and today I ll
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