I Made the ORIGINAL Banoffee Pie

The only banoffee pie you should be making This recipe is the original from 1971 The Hungry Monk in East Sussex, England. Don t forget: Bananas + Toffee Banoffee. I m on Instagram Support the Channel on Patreon I have Merch What I Use (Amazon Store) Music: Pastry: 9 oz, 255 grams plain flour 1 oz, 28 grams icing sugar 4 1, 2 oz, 127 grams cold cubed butter 1 egg 1 egg yolk Dulce de leche: 1 1, 2 tins condensed milk 13. 5 ounces each 56 firm yet ripe bananas 1 1, 2 cups, 350 ml heavy cream 1 tsp instant coffee 1 tbsp sugar 1 tsp freshly ground coffee