Buttercream peony wreath cake how to pipe peonies drop flowers with low sugar frosting

How to pipe a buttercream peony wreath cake with star tip drop flowers. I used a reduced sugar buttercream recipe my SEBC using only 1, 4 of the sugar of normal that s only 15g sugar per 100g as you can see it doesn t affect the consistency still pipes beautifully. For those of us who can t take too much sugar or don t like it as sweet, we can still have our cake eat it too :) Buttercream recipe my super delicious SEBC (just use 1, 4 of the sugar) : Don t have br, br,