Dietary Fats: The Good the Bad and the Ugly

Some fats are better for your health than others. Katie Ferraro, registered dietitian at the UCSF School of Nursing, explores the different fats, and which you should try and avoid. 11, 2013 Show ID: 25640 Please Note: Knowledge about health and medicine is constantly evolving. This information may become out of date. More from: Eating for Health (and Pleasure): The UCSF Guide to Good Nutrition