Begun basanti recipe, ব গ ন ব সন ত

Begun basanti Ingredients: 1. Eggplants, Brinjals2 big. 2. Turmeric powder 1tsp. 3. Salt1 tsp. 4. nigella seeds1, 4 tsp. 5. Red chili powder1 tbsp. 6. coconut paste 1 tbsp. 7. Poppy seeds paste 2 tbsp. 8. Yogurt 2 tbsp. 9. Mustard seeds paste 2 tbsp. milk 1, 2 cup. 1, 2 tsp. chilies 57 pieces. oil 1 cup. Method: 1. Rub on the eggplants with Turmaric powder 1, 2 tsp Salt 1, 2 tsp. 2. Heat mustard oil in a pan. 3. Fry eggplants till golden in colour. 4. Keep aside. 5. In same oil saute nigella seeds. 6. Add coconut paste. 7. Add red chilli powder. 8. Add Poppy seeds paste. 9. Add yogurt. powder 1, 2 tsp. salt 1, 2 tsp. for 23 medium flame. paste of mustard seeds 1, 2 cup of water in a bowl. the water (using strainer)in the pan. coconut milk. well. sugar. the fried eggplants. it for 2 min. . the lid. green chillies. basanti is ready.