How to make BANANA CORNBREAD, easy bananabread recipe
INGREDIENTS for a 23x15 cm baking dish: 3 large overripe bananas 120g rolled oats 190g cornmeal 20 g cornstarch 5g baking powder 5g of soda 1g salt 80g yogurt, sour cream, buttermilk, you can add any sour juice or water with lemon juice 100g maple syrup 35g pumpkin seeds oil or butter to grease the dish BAKE at 190ºC, , 375ºF for about 30 minutes My Instagram How to make amazing BANANA CORNBREAD, easy recipe, recipe, cookingtime, vsevsad, asmr, shorts, shortsvideo, shortsfeed, shortsyoutube, shortsviral, cookingtime, cookingchannel, cookingvideo, cookingvideos, kitchentips, canada, toronto, ontario, torontofood, canadalife, torontofoodie, canadafood , cake, cakedecorating, cakerecipe, cakerecipes, howtocook, howtobake, bananabread, bananacake, bananarecipe, bananas Music: Soul Food by Chris Haugen
|