COOKING WHOLE 25 KG LAMB FOR 8 HOURS IN PRIMITIVE RURAL OVEN GRANNY COOKS HONEY CAKE FOR THE FAMILY

Another Azerbaijan village life with grandma Naila and chef Ruslan. Today s Granny is Cooking a honey cake. And chef Abbasov is cooking a 25 kg whole lamb for 8 hours in the oven. Rural relaxing countryside living. Do not forget to subscribe to us: Facebook: Instagram: Mountain Chef: The best shavarma recipe: Pide from the grandmother: Grape leaf dolma dish: Red strawberry jam: Thank you for watching , outdoorcooking, villagefood, rurallife, sweetvillage, villagelife, grandmacooking, rurallifestyle