Cumberland Roast Chicken, Jamie: Keep Cooking Family Favourites

The roast chicken, a classic, humble dish for when you ve got a lot of mouths to feed. I ve got a great little hack for you here, for an added flavour boost to the cooking process. Just use your fingers with a spatula to carefully separate the skin down the breast meat, and squeeze in some sausage meat in a smooth layer that will cook to perfection while also insulating the breast meat. Super tasty. You ve got to give it a go Full recipe and more on the Jamie Oliver website : Thanks for subscribing : For more recipes x , jamieoliver, food, foodie, foodlover, cooking, chef, italianfood, recipes, shorts, delicious, tasty, epic, yummy, howto, tutorial