Coconut Tapioca Pudding

I used to make this coconut tapioca pudding when I worked with Gordon Ramsays team in Hollywood years ago and it has stuck with me ever since. It s both rich and refreshing, so the versatility of it is so amazing. It could be the bed of a very elevated dessert or just served straight up. Both are equally satisfying. I hope you guys try it out and let me know how it turns out SUBSCRIBE: BUSINESS INQUIRY: MAILING ADDRESS: 18653 Ventura Blvd. ,, 655, Tarzana, C