Chaat Platter, Papdi Chaat, Starter Recipe, Rajan Singh Jolly
Delicious Papadi chaat served in an different way. Try it share your feedback. If you like the recipe, please share our video, subscribe to our channel press the bell icon so that you do not miss any of our new video uploads. Thanks Ingredients 1 cup thick dahi, yogurt or hung curd 2 tsp dhagewali mishri, threaded crystal sugar 1, 4 tsp kala namak, black salt 2 boiled potatoes, sliced 1 medium sized onion, chopped into small pieces 1, 2 large cucumber, peeled chopped into small pieces 1 large tomato, chopped into small pieces 1 chopped green chilli (optional) sprouted moong dal, mung beans, moth, horsegram ala chana, brown chickpeas, as needed bhuna jeera, roasted cumin powder as needed red chilli powder as needed imli gur, tamarind jaggery chutney as needed pudina dhania, mint coriander chutney as needed nylon sev, any sev as needed hara dhaniya, cilantro as needed anar, pomegranate pearls as needed 12 papdi Appliances, Ing
|