FRESH COCONUT BORFI IN 15 MIN, ন রক ল র ম ষ ট

Ingredients: Shredded coconut2 cups Sugar1 cup Full fat milk1 cup Cardamom powder1, 4 tsp Milk powder23 tbsp Milk powder23 tbsp Method: 1)Please shred only the white part of coconut for white coconut barfi. 2)Prepare a smooth thick paste of coconut, sugar milk using mixer grinder. 3)Place the paste in a nonstick pan heat. 4)Stir it on medium flame for 810 minutes. 5)Add milk well. 6)Add cardamom powder. 7)Give a good mix till it starts separating to cook until the mixture comes together. 8)Transfer it on a plate coated with set to a square shape. 9)Cut them to desired sizes while it is still warm. 10)Cool the coconut with almond raisins. f you like Bengali recipe then dont forget to like it, Comment it, Share it and must subscribe my channel to get regular upcoming new recipe videos. Click