The first time I made matcha yogurt mousse, I almost failed ASMR

The first time I made matcha yogurt mousse, I almost failed I hope the following points will help you. You can turn on subtitles to watch. I have uploaded subtitle files in multiple languages. Material: 100g biscuits 40g butter 6inch mold (13cm13cm5cm) 20g gelatine 100g hot milk (70) 240g yogurt 300g whipped cream 50g sugar 20g hot milk 7g matcha powder 5g gelatine 1g matcha powder hint: 1. Mix biscuit crumbs and butter evenly and press firmly. 2. Soak the gelatine in cold water first. 3. Do not apply heat for too long before demoulding. , ASRM