100 years old recipe taught by my mother in law No yeast, No oven

100 years old recipe taught by my motherinlaw No yeast, No oven Ingredients: First dough egg 1 a pinch of salt unsalted butter 15ml milk 40ml allpurpose flour 150g Second dough egg 2 a pinch of salt white sugar 38g, 3tbsp unsalted butter 30ml allpurpose flour 190g corn oil or others for frying Recipe: 1 egg A pinch of salt 15ml melted unsalted butter Mix well 40ml milk 150g Allpurpose flour Mix until the ingredients are combined Use your hands to knead the dough Cover and rest Now to make the second dough 2 eggs A pinch of salt 30ml melted unsalted butter 38g white sugar Mix well 190g Allpurpose flour Mix well until the ingredients are combined Knead the dough with your hand Cover and rest for 30 minutes Take out the first dough Divide and cut into 2 pieces Shape each piece like this Use a rolling pin to flatten the dough The dough is about 12x24cm Take out th